Brewery operation

FILE - In this file photo taken on Monday, July 18, 2016, butchers prepare cuts of meat at Smithfield Market, in London. A shortage of carbon dioxide in Europe is hitting food processing companies who rely on the gas to stun animals before slaughter, as it is announced Tuesday June 26, 2018, that some meat processing plants will run out of CO2 within days. (AP Photo/Kirsty Wigglesworth, FILE)
June 29, 2018 - 7:29 am
LONDON (AP) — A shortage of carbon dioxide in Europe could mean emptier supermarket shelves in Britain this weekend. Ian Wright, CEO of the Food and Drink Federation, told the BBC on Friday that the shortage of the gas, which is used in production and storage for many foods, could affect supplies...
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FILE - In this file photo taken on Monday, July 18, 2016, butchers prepare cuts of meat at Smithfield Market, in London. A shortage of carbon dioxide in Europe is hitting food processing companies who rely on the gas to stun animals before slaughter, as it is announced Tuesday June 26, 2018, that some meat processing plants will run out of CO2 within days. (AP Photo/Kirsty Wigglesworth, FILE)
June 26, 2018 - 8:44 am
LONDON (AP) — After beer, the summer barbecue may now be under threat in northern Europe. A shortage of carbon dioxide that has already drawn warnings from beer makers about potential production problems is also hitting food processing companies. Scotland's biggest pork producer said Tuesday it...
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June 13, 2018 - 10:33 am
ONONDAGA, N.Y. (AP) — Students from Japan and a researcher from New Zealand are among the scientists and hobbyists flocking to central New York for rare sightings of a big bug. The area's cicada (sih-KAY'-duh) brood emerges once every 17 years. The Post-Standard says the eastern U.S. is one of...
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FILE - In this Friday, Nov. 11, 2011 file photo, businessman Yevgeny Prigozhin, left, serves food to then-Russian Prime Minister Vladimir Putin, center, during dinner at Prigozhin's restaurant outside Moscow, Russia. For many fans of food and football, a World Cup in Russia is unfamiliar territory. Russian cuisine has a reputation for being stodgy, unimaginative fare. While that may have been true for many in the days of Soviet supply shortages, a new generation of Russian in the World Cup’s host cities mix together influences from across Europe and Asia. (AP Photo/Misha Japaridze, Pool, File)
June 07, 2018 - 10:29 am
MOSCOW (AP) — For many fans of food and football, a World Cup in Russia is unfamiliar territory. Russian cuisine has a reputation for being stodgy, unimaginative fare. While that may have been true for many in the days of Soviet supply shortages, a new generation of Russians in the World Cup's host...
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